Tasting Menu


11th until 14th May

Tasting Menu

Deep fried vegetables of the Borgo
Little pie with organic fave beans and roman Pecorino cheese
Grilled garden zucchini marinated with mint
Puff pastry roll with organic vegetables and Parmiggiano cheese sauce
Pancake with flowers and anchovies

First course
Fresh Kamut pasta with zucchini, crunchy pork cheek and parmesan shavings

Main course
Shank of veal cooked with low temperature with aromatic herbes

Organic strawberries bavarian cream

Complete menu for adults - €33,00
Starters-main course-dessert € 28,00
Starters-first course-dessert € 25,00
Children 5/12 years - € 15,00
Beverage escluded